A crispy, cheese-filled dessert made with kadayiph, served hot directly out of the oven so the cheese is soft and stringy with syrup on top before being served

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We're Taking a Pause ⏸️

In line with Toronto Public Health's latest decision due to increasing number of cases, indoor dining is pausing for 28 days starting October 19.

We are looking forward to hosting our valued diners, again, well and healthy once this period is hopefully over.

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