ground beef

Special Konya Pide

Traditional Turkish flatbread, topped with a mixture of ground beef, onions, herbs, spices, and feta cheese crumbles, baked in a stone oven, served with garden salad

Icli Kofte

Made of bulgur, minced onions, ground lean beef, and spices served fried or boiled. Also available with spinach and sautéed onions on the side

Tepsi Kebab

Minced meat kneaded with finely chopped onions and spices then molded into a tray, topped with tomatoes and green peppers and oven-baked

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